+
Bring the carrot to a boil, then peel and slice. Blend in the blender and add the rest of the ingredients. If too thick, add some of the water you used to cook it, until you get a cream.

Sauces


Carrot Sauce

  • Healthy and Simple

Ingredients 

  • 1 carrot

  • Fresh basil

  • 1/2 tablespoon salt

  • 1/2 cup oil

Preparation

  1. Bring the carrot to a boil, then peel and slice.

  2. Blend in the blender and add the rest of the ingredients.

  3. If too thick, add some of the water you used to cook it, until you get a cream.

  4. Use to garnish salads, stuff tomatoes, or serve with canapés.

  5. Also good to serve with rice.


comparte esta página en: