Easy and delicious 

½ lettuce

½ avocado, sliced

¼ cup nuts, chopped

1/3 chopped celery

1/3 fresh cucumber, sliced

2 tsp finely sliced onion

Cumin seasoning:

3 - 4 tablespoons cumin

2/3 cup olive oil

1/3 cup corn oil

1/3 cup lemon juice

Salt

Black pepper 

Wash and prepare the vegetables and place them in a bowl. For the seasoning, use a small skillet to brown the cumin, low heat for 1- 2 minutes, add pepper, salt.

Take away from the heat and add olive oil, corn oil and lemon juice. Pour into the salad. 

Avocado and Nut Salad